Wednesday, January 29, 2020

Purchasing Power Parity; Does It Exist Essay Example for Free

Purchasing Power Parity; Does It Exist Essay Introduction   Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚   The Purchasing Power Parity doctrine is perhaps one of the most controversial financial theories. Over the years, it has had its ebbs and flows, with proponents expositing several mathematical and statistical formula to strengthen the theory, while critics have severally condemned the utility of the theory; however, according to Belassa1 the doctrine has managed to survive nevertheless. Belassa argues that, though in somewhat ambiguous terms, the doctrine has been invoked as early as during the Napoleonic wars, the christening and explanation of the doctrine came from Prof. Gustav Cassel during the First World War and was popularized after the Second World War. The author further posits that interests in the theory tend to be invoked when existing exchanges rates were thought to be unrealistic and there was, therefore, a search for what is considered equilibrium rates2.   Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚   Perhaps one of the controversies that have built up around the Purchasing Power Parity starts with the issue of definition. Different authors tend to come up with their own definition (version) of the theory, and as a result, the theory has come to mean different things to different authors3. Before looking at some of the conceptualizations of the theory that has generated over time, it is pertinent, to first examine the theory as was professed by its author Prof. Gustav Cassel.   Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚   Bunting4   presents the first exposition of the theory in Cassels’s Money and Foreign Exchange after 1914, which he said was one of the earliest and best explanation of the theory by the author.   Bunting explains that the concept of purchasing power parity was borne out of the need to establish what determined exchange rates in Europe after the era of gold standard was gone, that is, when national currencies were on inconvertible basis. On this basis, Cassel explains that considering the fact that the primary reason a country’s currency is in demand in a foreign country is the need to purchase goods produced in that country. Thus, when normal, unrestricted trade between [two] countries have been established over time, the exchange rates become fixed relative to the purchasing power of each currency domestically, and as long as this domestic purchasing power of the currencies do not change, nothing will happen to the exch ange rates5. Further, the theory states that when the currencies of these countries undergo inflation, the â€Å"the normal rate of exchange will be equal to the old rate multiplied by the quotient of the degree of inflation in the one country and in the other†6. While this explanation describes the basic skeleton of the theory, there have been several adjustments and modifications of the meanings and concept of the theory as several authors tend to strengthen or criticize it. Some of these adjustments to the meaning of the theory will suffice to buttress this point.   Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚   Everett and his colleagues7   attempting to measure currency strengths and weakness with the purchasing power parity concept, posited that as long as there is unrestricted trades, exchange rates of currencies tend to obey the purchasing power of the currencies. In this regard, they succinctly conceive the theory to mean thus regardless of how currencies are denominated, when adjusted for units; all currencies tend to command the same basket of goods8. This definition is similar to that adopted by Klein et al.9, who likened the purchasing power parity doctrine to the law of One Price with the explanation that an identical good (or service) would command the same price, measured in a given numeraire system, all over the trading world10.   Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚   Belassa, however, gave a more elaborate explanation of the purchasing power doctrine, differentiating between the relative and absolute interpretations of the theory. According to him, the absolute version of purchasing power parity theory argues that when purchasing power parities are calculated as a ratio of consumer goods prices for any pair of countries, the result reflects the equilibrium rates of exchange. On the other hand, the relative version of the theory asserts that, when compared to a period when equilibrium rates prevailed, changes in the relative prices of goods would indicate the necessary adjustments in exchange rates11. In a sense, one can infer from these definitions that the absolute version of the theory seeks to establish ‘equilibrium’ exchanges rates between any pair of countries based on purchasing power of their currencies, while the relative version intends to measure the over and undervaluation of currencies at any period in time12.   Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚   Despite the controversies surrounding the validity and utility of this theory, recently, authors have sought to clothe the doctrine in â€Å"the garments of respectability† and in this regard, several statistical materials have been presented that more accurately reflects the relationship between power of currencies and exchange rates, as conceived in the theory 13. The purpose of this paper is, therefore, to examine some of the literatures regarding the theory and perhaps to infer from these, the implications and future research possibilities of the theory. Literature Review   Balassa, Bela (1964). The Purchasing-Power Parity Doctrine: A Reappraisal.   Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚   Belassa14 apparently belongs to the group of authors that intend to strengthen the validity and utility of the purchasing power parity doctrine. He begins by first differentiating between absolute and relative versions of the theory, as explained above. He, however, asserted that the doctrine as postulated by Cassel tends towards the absolute version when he states that the rate of exchange between two countries will be determined by the quotient between the general levels of prices in the two countries15. Further, he explains that theory as invoked by another author indicates that the German mark was undervalued against the dollar, while the mark too was overvalued, and the Austrian shilling, Danish crown and Dutch guilder all undervalued, by extending the theory to the currencies of less developed countries, their currencies appears to be undervalued against the dollar. The author contends that the deviation from the calculated exchanges were too much to be caused by errors.   Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚   In the bid to correct the perceived weakness in the theory, Belassa created a new model for the theory by introducing non-traded goods (services) into the traditional two-country, two-commodity model of the theory. This model of the theory is strengthened by the following assumptions; that there is only one limiting factor – labor, and constant input coefficient. Also, under the assumption of constant marginal rates of transformation, countries with relative higher productivity levels will experience higher relative price of non-traded commodity compared to another. From these propositions, the author posit that income levels play a significant level in the calculation of purchase powers and that purchasing power parities will be more closely related to exchange rates when prices are expressed in terms of wage units.   Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚   From this equation, the author posit that if we were to assume production of traded goods relative to non-traded goods constitutes the major difference in international productivity, currencies of country with higher productivity will appear to be overvalued using purchasing power parity calculations. However, if per capita income was to be used as a representative of levels of productivity, the ratio of purchasing power parity to exchange rate will be an increasing reflection of income levels   Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚   In providing empirical confirmation the proposed relationship between purchasing power parity, exchange rates and income levels, the author argues thus: â€Å"if differences in tastes do not counterbalance differences in productive endowments, there will be a tendency in each country to consume commodities with lower relative prices in larger quantities†16 . The result is that the purchasing power of country II’s currency will be undervalued if country I’s consumption pattern is used as weights and overestimated if country II’s consumption is used. This is shown in the tables below.   Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚   The second table above shows the comparison of the cost of household services in the United States and Italy for 1950. The author argue that after conversion at exchange rates, domestic services in Italy seem to cost about one-fifth of their United states’ price, barber and beauty shops cost one-fourth, laundry and dry cleaning the same cost. In the same vein, purchasing power equivalents for household services was 391 lira at US weights and 165lira at Italian weights. These figures confirm, the author argues, that services (non-traded goods) cost more, relatively, in countries with higher income levels. Thus, it buttresses the relationship between purchasing power parity, exchange rates and income levels. Bunting, H.   Frederick (1939). The Purchasing Power Parity Theory Reexamined.   Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚   Bunting18, while conceding that the purchase power parity doctrine has been severally criticized, further adds his criticism by, according to him, submitting the theory to an improved statistical test. The basis of the argument set forth in this paper is that though the author of the doctrine of purchasing power parity discussed some likely exceptions to the theory, which could account for the differences observed between actual exchanges rates and parity calculated rates, several other exceptions that render the theory impracticable exists.   Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚   The author proffered an elaborate definition (explanation) of the theory, as conceived by Cassel and the proposed relationship between purchasing power of currencies and their exchange rates. Further, he went on to summarize the major exceptions to the general rule into seven main points, as discussed by Cassel in his book; Money and Foreign Exchange After 1914. Accordingly, he explained that exchange rates are expected to deviate from the calculated rates if, domestic prices fluctuate in relation to one another, due to any series of factors; tariffs and/or shipping costs change in relation to those prevalent in the base year used for the calculation; obstructions to trade other tariffs and shipping costs becomes operational during the year under consideration; sudden devaluation of currency occurs during the transition period; the activities of speculators affect exchange rates; governments are in need of foreign exchange, for example to pay international debts; and the base year or general price index is not properly selected, as defects in the price index used or the base year could cause predictive error in calculated rates. In sum, Bunting posits that though these exceptions are many and powerful, they do not fully subsume factors/reasons responsible for differences in actual rates and calculated rates.   Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚   In this regard, the author asserts that the critique of the theory can be simplified by considering problems of price levels and direction of change. On the issue of price level, he argues that, problems with choice of base year and the commodities that should make up the price indices to be used in the calculation shows ambiguity in the theory. First, with base year determination, the author argues that Cassel’s contention that it is only if we know the exchange rate which represents a certain equilibrium that we can calculate the rate which represents the same equilibrium at an altered value of the monetary units of the two countries19 i.e. we can only calculate the equilibrium rate now if we know the rate at a particular ‘base’ year; is faulty because there is no such thing in international trades. He argues that the fact that international economic conditions do not persist for long means that a given base year can only be reasonably used to measure relative price changes for only a short period of time.   Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚   On the commodity prices to be included in the price index, Bunting also faults Cassel’s insistence that ‘general’ price index should be used, arguing that not all goods are traded internationally. Thus changes in commodities not traded internationally can, therefore, have no effect on foreign country’s evaluation of a country’s currency. Further, on the direction of change, the author argues that Cassel’s contention that â€Å"when currencies are not on a convertible specie standard it is parities which determine exchange rates†20   tend to overlook the possibility that the direction of change could be the reverse i.e. price levels may be caused by changes in exchange rates. Thus, while Cassel concedes that the actions of speculators could cause changes in exchange rates without necessary price changes; there are several other factors that are capable of inducing change in exchange rates. Bunting mentions the following factors; Government monetary policies – alterations of central bank rates, stabilization funds, international government loans; Private international loans and special considerations such as large corporations transferring their capital holdings from one country to the other to protect their profits, or tourist expenditures and immigration remittances, which both involve the purchase of foreign currencies with no regard for the purchasing power of the currencies involved.   Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚   Subjecting the purchasing power parity theory to statistical tests, the author presents his result in the graphical form shown below. In the charts below, Franco-American exchange rates were compared for 1920s and 1930s. The solid line represents calculated rates while the broken line labeled no lag represents actual rates. The differences exhibited between the actual and calculated rates for the statistical test constitute discrepancy in the theory. The 1month, 2months and 3months lag periods were allowed in the assumption that time should be allowed for changes in purchasing power parities to effect a change in exchange rate, thus the 1-3months lag should show more correlation with the actual rates, however, this was not the case. The author concludes that proponents of the theory should simply recognize the fact that the theory as it stand is defective and needs to be refined. The authors of this paper proffered answers to criticisms of the validity and utility of the purchasing power parity theory, and especially to the claims that though the theory worked relatively in the 1920s, it failed in the 1970s by some other authors. Davutyan and John21 contend that possible reasons for the apparent failure of the purchasing power theory to predict exchange rates accurately when figures from the 1970s are used could include the fact that relatively to 1920; monetary policies were more coordinated in the 1970s. They therefore, assert that it is the coordination of monetary policies, not the failure of the purchasing power parity theory that causes conventional statistical tests to reject the validity of purchasing power parity for the 1970s. Providing evidence to support their claims, the authors posit that if we are to assume that there are no obstructions to trade, i.e. all goods are tradable and effective arbitrage refers to the relative version of the purchasing power theory, as explained by Bellassa22 above. In consolidating their argument, the authors contend that purchasing power parity tend to fail under two instances: when arbitragers fail to respond to profitable opportunities or when transaction costs and other impediments inhibit trades. However, they contend that the first factor might not be feasible, so the latter appears to be more important. Elucidating on the second factor, Davutyan and John   posit that under the assumption of zero transaction costs all goods are tradable, when this assumption is listed, goods could be divided into two categories, tradables with zero transaction costs and non-tradables with high transaction costs. Thus, in the absence of transaction costs, arbitrage keeps relative prices of tradable goods across countries equal, but this is not the case between non-tradables as well as between tradables and non-tradables. Therefore, when there are economic shocks, the equation above holds tradables but not for non-tradables. Furthermore, the authors contend that even with tradables, while the zero transaction costs is convenient in theory, it is not always so in reality. The fact is that relative transaction cost differs between countries and this too, tends to introduce errors into the purchasing power parity calculation, as with the non-tradables.   Another source of error in purchasing power calculation, according to the authors, is unequal weights used for calculation. They argue that in the second equation above, the weights in the price index are the same for both countries; however, using CPI or wholesale price index or GNP deflators would violate the requirement for similar weights and could introduce error into the measurement. To support their claims, the authors present the data in the table below, where R2 and estimate of the regression coefficient supports the argument that purchasing power parity works.   Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚   Everett24 and his colleagues presented a practical and working model of the purchasing power parity theory and argued that by using this model of the theory to calculate exchange rates, currency strengths and weakness can be measured. Defining purchasing power parity, the authors contend that the primary concept of the theory is that when the forces of price mechanism are unrestricted, exchange rates tend to conform to the purchasing power of currencies. Thus, instead of price levels adjusting to exchange rates, the reverse is the case. In this regard, the authors assert that while this general idea of the theory applies to a world of floating exchange rates, their model of the purchasing power theory can be adapted to a variety of exchange rate regimes, such as managed floats, crawling pegs and fixed exchange rates.   Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚   In explaining this model of the purchasing power parity, the authors refer to what they called the parity chart. As shown below, the chart is derived thus: the horizontal axis measures time from a chosen time of origin – the base year; while the vertical axis measures two things, one, the difference in the percentage of the purchasing power of currencies and two, the percentage change in the actual exchange rate from the base year. While the dotted line represents the actual/observed exchange rates, the parity (solid) line represents parity (calculated) exchange rates over time.   Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚   Using the two country model to explain the ‘parity chart’, the authors explain that if we assume that there are no restrictions to trade, and the perfect base time, under this scenario, if the change in the purchasing power of country A’s currency differs from that of country B, the parity line in the chart above will have a positive or negative slope, depending on the sign of the difference between the purchasing power of the currencies under consideration. Further, if actual exchange rates were to be plotted on the same chart, the slope should conform closely to that of the parity line. What can be inferred from this explanation is that the parity line in the chart closely reflects the expected change in exchange rates that should follow changes in the purchasing power of country currencies.   Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚   To support their claims that the parity chart can be used to measure changes in exchange rates under any type of exchange rate regime, the authors presented empirical results of several currencies with different exchange rate regimes, these included the German mark-a more or less freely floating exchange rate; Spanish peseta-a strictly managed exchange rate; Colombian peso-a crawling peg currency; and South African rand-a fixed exchange rate25. The result for the German mark is presented below:   Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚   The authors explain that the vertical axis measures the percentage deviation from the calculated rate. While the line representing the inflation factor shows a fairly steady rise, in line with the well known fact of relatively lower rates of increases in the West German price level compared with most other countries, the line representing the exchange rate, on the other hand, shows no apparent trend, reflecting the fact that the exchange rates of West Germanys trading partners vis-à  -vis the dollar on a trade-weighted basis may have moved in opposite directions. These two factors when compounded, yields the parity line.   Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚   After presenting empirical results for all the four representative countries listed above, the authors concluded that an indepth examination of the parity chart and line indicates that the parity line provides an effective and informed judgment about future currency movements. Further, that if â€Å"the parity rate diverges from the actual rate, this indicates that the currency is presently either over- or undervalued, and will therefore have to adjust, the longer the persistence of such a divergence, the more likely that an adjustment will occur soon†26.   Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚   This is another study that attempted to strengthen the validity and utility of the purchasing power parity doctrine. These authors, in this study, posited that purchasing power parity could be used to derive a more effective simulation or projection of world economy. Admitting that the theory has come to mean different thing to different writers, the authors adopted the law of ‘one price’ definition of the theory, which explains that an â€Å"identical good or service would command the same price, measured in a given numeraire system, all over the trading world†27.   Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚   The authors further state that though there are several controversial issues about the theory, such as what category of goods should be included in the calculation or what time should be used as origin/base in the calculation, they assert that any detailed exchange rate modeling system should obey the purchasing power parity rule, in the long run. Statistically estimating the movement of exchange rates in relation to the purchasing power parity principle for the 1970s, the authors presented the following formula:   Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚   According to the authors, this formula states that the â€Å"U.S. dollar terms, should have a common rate of change across all countries, namely, the U.S. rate of change of export prices†28. Thus, if the exchange rates during this time, had moved in accordance with the principle of purchasing power parity, then the estimates of: would be consistent with the hypothesis of purchasing power parity. Where a =O; b = -1.0; c = +1.0; eit =additive random error. Scatter diagrams of the data points of the two equations above are shown below. Conclusively, the authors assert that judging by these statistics, all the regression estimates in the charts above passed significance tests. Thus, it could be deduced that the relationship between purchasing power of currencies and the actual exchange rates was tightest for members of the EMS, but slightly less tight when the UK is included. Based on this evidence, the authors believe that their contention that, on average, purchasing power parity movements approximately reflects actual exchange rates in the 1970s has been adequately justified, and as a result, it could be generalized that calculations of purchasing power parity could be used in predicting movements of exchange rates.   Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚   John29 proffered answers to criticisms concerning the predictive errors observed with exchange rates calculated from purchasing power parity. They observed that studies carried out by several authors indicate that for several countries, the predictive error of purchasing power parity during the 1970s followed what they referred to as ‘random walk’ i.e. whatever the deviation between the parity rate and actual rates observed this month, next month it is likely to increase as decrease.   Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚   In this regard, the author argued that the basic idea behind the purchasing power parity doctrine is that in the long run, the differences between the parity rates and the actual exchange rates tend to disappear and the tow rates are equated. They argue that, though economic shocks, in whatever guise, could, in the short term, drive the actual rate from the parity rates, but in the absence of new shocks, the price mechanism tend to equate the tow rates, in the long run. Based on this argument, the author contend that predictive errors for purchasing power parity should not perform a random walk, instead there should be a gradual decline or increase towards the actual rate.   Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚   Supporting their claims that predictive errors in purchasing power parity does not perform random walk in the long run; the authors presented the results of empirical studies of several countries using data for over seventy years.   Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚   Following the same path with paper reviewed above, Yeager30 also sought to strengthen the validity and utility of the purchasing power parity theory. He started off his argument with the basic assumption that people primarily value currencies for what could be bought with it, based on this assumption, he argues, it is safe to presume that in an unrestricted market, people will tend to exchange such currencies for their relative purchasing powers. The author admits that the theory, in its basic form, as stated above, is loose and ambiguous, he posits, however, that the theory performs tow main functions. First, the theory gives an expression of what the equilibrium exchange rates should be for currencies, however crude this rate appears. And two, the theory act like a stabilizing force for exchange rates. Explaining this second function, he assert that when for any reason, actual exchange rates deviate from the equilibrium rates, the theory describes pressures at work tending to check and reverse this random departures from the range of equilibrium rates.   Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚   The author provides this example to buttress the point made above about the stabilizing powers of the parity theory:   Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚   Let us suppose, for example, that prevailing exchange rates unmistakably   Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚   undervalue the British pound in relation to the purchasing powers of the pound   Ã‚  Ã‚   and of foreign currencies.   Foreigners -say Americans- will offer dollars for   Ã‚  Ã‚  Ã‚  Ã‚   pounds to buy British goods at bargain prices. Britons will offer relatively few pounds for dollars to buy, American goods at their apparently high prices.   Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚   Unmatched attempts to sell dollars and buy pounds will bid the exchange rate toward the equilibrium level.   Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚   In the same light, the author evaluates some of the numerous objections raised about the theory and posits that in most of these objections, the stabilizing pressures aspect of the theory has been mostly ignored. In sum, the author concludes that most of the discrepancies observed in purchasing power parity rates are due to â€Å"inappropriate base periods; disequilibrium exchange rates (including base-period rates), often imposed by official pegging; tariffs, quotas, and other interferences with trade, payments, and exchange rates.31†   Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚   Wyman32   extends the utility of the purchasing power parity further, by applying the concept of the doctrine to calculating gains or losses incurred by holding foreign items, such as foreign currencies or goods. Relating purchasing power parity to currency changes, the author explain that purchasing power is related to the exchange rates of currencies, in that, differential rates of inflation between, say the United States and a foreign country, influences the exchange rates between the monetary units if each country. Putting this definition into an equation, he states that the calculation of the purchasing power parity can be illustrated thus: If the exchange rate between the United States and a foreign country is 20FC = $1 where FC denotes a unit of ‘foreign currency’, if during the year, the US price level index changed from 100 to 110 and that of the foreign country changed from 100 to 120, the purchasing power parity rate can be calculated by determining an adjustment factor that would be applied to the exchange rate. The adjustment factor is calculated as:   ÃË†t à · Øt = the adjustment factor for period t or (120,100t 110,100) = 1.0909 where ψt =   the price-level ratio in the United States defined as the general price-level index at   Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚   the end of period t divided by the general price-level index at the beginning of   Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚   period t Øt = the price-level ratio in the foreign country defined as the general price-level index at   Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚   the end of period t divided by the general price-level index at the beginning of   Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚   period t   Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚   Explaining this formula, the author assert that when the adjustment factor is applied to the exchange rate, for the example above, result is FC 20x 1.0909 = FC 21.8182=$1. So, if the actual exchange rate at the end of the time t is at the calculated rate of FC 21.8182 to $1, investors in either country will maintain their purchasing power relative to each other, however, if for example, the exchange rate was to be at FC 22 to $1, FC would have depreciated more than is necessary to maintain the purchasing power parity, and so US investors in need of the foreign currency would have exchanged the currency at a loss. The author went on to establish a multiequation system that can be employed in analyzing potential gains and losses in foreign exchange, based on the purchasing power parity concept. Ruble, L. William (1961). A Comparison of the Parity Ratio with Agricultural Net Income Measures: 1910-1958. Journal of Farm Economics, 43(1):101-112. And Stine O. C. (1946). Parity Prices. Journal of Farm Economics, 28(1):301-305.   Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚   These two works covered a slight different aspect of purchasing power parity. They were focused on the purchasing power of farmers, comparing prices changes in farm and non-farm products, and thus, what farmers are paid for their farm products and what they have to pay to buy non-farm products.   Stine33   explains that in the years after the first World War, when the purchasing power parity concept was birthed and first applied as measurement in of changes in purchasing power, marked changes in general price levels was observed, as expected, however, it was also observed that farm products declined more rapidly and farther compared to non farm products. As a result, what farmers had to pay for products they buy was considerably different from what they earn from the sells of farm products.   Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚   Ruble34   supporting this line of argument, argues that since the prices received by farmers and prices paid by farmers affect the livelihood and wellbeing of the farming family, the parity ratio provides a good indicator of the standard of living of farmers. Further, contends that the level of the parity ratio is expected to give   good indication of the following methods of estimating the standard of living of farmers: Net money income per capita, per farm, or per worker. Net real income per capita, per farm, or per worker. Income of farmers compared to income of non-farmers on a per   Ã‚  Ã‚  Ã‚  Ã‚   capita or per worker basis (the parity income concept)   Ã‚  Ã‚  Ã‚  Ã‚   However, data and result of empirical studies was presented to measure the relation between the parity ratio and the well being of farmers suggests that the parity ratio might not indeed properly reflects the general well being of farmers, if the well-being of farmers in general is expressed by the per capita, per farm, or per worker net income, real or money. In arriving at the figures in the table, the parity ratio was correlated separately with the per capita net agricultural income of the farm population, the net income of farm operators from farming per farm, and the net income of farm workers from farming per worker, income from all sources, and deflated by the index of prices paid by farmers for family-living items (1917-19 = 100) Summary   Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚   There is no denying the fact that the Purchasing Power Parity doctrine is an important theory in the financial world. It is true that a lot of controversies have been generated about its validity and utility, but it is also true that several authors have been able to categorically prove its validity, and more importantly, utility, in an array of fields. Just as the theory has come to mean different thing to different authors, it has also carved for itself, different functions, depending on the perspective one adopts. It is not surprising, therefore, that authors have been able to apply the doctrine to a number of endeavors, as seen in the reviews above.   Ã‚  Ã‚  Ã‚  Ã‚   In its most basic form, the concept argues that people primarily need currencies of other countries for the purpose of buying goods/commodities of that country. Therefore, people will only be prepared to exchange currencies for its relative worth. Here lies the relationship between purchasing power parity and the exchange rates of currencies i.e. when it is suspected that a currency is under or over valued, market forces will tend to force the rate back to the equilibrium level. Equilibrium here describes the rate achieved after trades have occurred between two countries, uninterrupted, for a certain period of time and a common exchange rate has been established, as a result.   Ã‚  Ã‚  Ã‚  Ã‚   From this very basic understanding of the theory, as proposed by the author Prof. Gustav Cassel, several modifications, adjustments, and extension of the theory have been proposed and proved. For example, Bellasa fine tuned the predictive value of the theory by modifying the basic two-country, two-commodity model, to include considerations for non-traded goods (services) and the per capita income of each country, which, he argues, play crucial role in the purchasing power of currencies. Klein and his colleagues   modified the theory and employed it in simulating/projecting changes in world economy; Everett and others , also modified the theory and proved it to be useful in appraising strengths and weaknesses of countries’ currencies; while John   showed that the predictive errors in rates calculated with the purchasing power parity concept could be as a result of  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚   faults inherent in the calculation methods and data.   Ã‚  Ã‚  Ã‚  Ã‚   From the foregoing, one can only infer that purchasing power parity is still an important financial concept. Although, further academic and research efforts should be geared towards resolving some of the objections raised against the theory. It is obvious that criticism of the theory will further help to strengthen it, in the future, as we have seen it done in the past. Most of the objections raised have been somehow addressed, even if not completely resolved. One can, thus conveniently conclude that with time, the theory might be better fine tuned and become more effective at explaining and predicting exchange rates of currencies. Endnotes Balassa, Bela (1964). The Purchasing-Power Parity Doctrine: A Reappraisal. Ibid p.584 Klein, R. Lawrence, Shahrokh Fardoust and Victor Filatov (1981). Purchasing Power Parity in Medium Term Simulation of the World Economy; Balassa, Bela (1964) Bunting, H. Frederick (1939). The Purchasing Power Parity Theory Reexamined Bunting (1939) provided almost a word-for-word definition and explanation of the theory as postulated by Cassell. The author gives a better idea of the original theory Ibid p.283 Everett, M. Robert, Abraham M. George and Aryeh Blumberg (1980). Appraising Currency Strengths and Weaknesses: An Operational Model for Calculating Parity Exchange Rates. Ibid p.80 Klein et al., 1981 Ibid   p.486 Belassa, 1964 p.584-585 This is personal opinion based on the definition of the absolute and relative PPP proffered by Bellasa, 1964 Ibid Ibid Belassa, 1964 p.585 quoting Cassel in his book Money and Foreign Exchange After 1914. Ibid   Ibid p.587 Bunting,   H. Frederick (1939). The Purchasing Power Parity Theory Reexamined. Bunting, 1939 p.285 quoting Cassel in his book Money and Foreign Exchange After 1914. Bunting, 1939 p.288 Davutyan, Nurhan and John Pippenger (1985). Purchasing Power Parity Did Not Collapse During the 1970s Balassa, 1964 Davutyan and John, 1985 p.1151 Everett, M. Robert, Abraham M. George and Aryeh Blumberg (1980). Appraising Currency Strengths and Weaknesses: An Operational Model for Calculating Parity Exchange Rates. Ibid p.84 Ibid p.90 Klein, R. Lawrence, Shahrokh Fardoust and Victor Filatov (1981). Purchasing Power Parity in Medium Term Simulation of the World Economy. p.486 Ibid p.487 John, Pippenger (1982). Purchasing Power Parity: An Analysis of Predictive Error Yeager, B. Leland   (1958). A Rehabilitation of Purchasing-Power Parity Ibid p.529 Wyman E. Harold (1976). Analysis of Gains or Losses from Foreign Monetary Items: An Application of Purchasing Power Parity Concepts. Stine O. C. (1946). Parity Prices Ruble, L. William (1961). A Comparison of the Parity Ratio with Agricultural Net Income Measures Bibliography Balassa, Bela (1964). The Purchasing-Power Parity Doctrine: A Reappraisal. The Journal   Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚   of Political Economy, Vol. 72:6 pp. 584-596. Bunting,   H. Frederick (1939). The Purchasing Power Parity Theory Reexamined.   Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚   Southern Economic Journal, Vol. 5:3. pp. 282-301. Davutyan, Nurhan and John Pippenger (1985). Purchasing Power Parity Did Not   Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚   Collapse During the 1970s. The American Economic Review, Vol. 75:5.   Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚   pp.1151-1158. Everett, M. Robert, Abraham M. George and Aryeh Blumberg (1980). Appraising   Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚   Currency Strengths and Weaknesses: An Operational Model for Calculating   Ã‚  Ã‚   Parity Exchange Rates. Journal of International Business Studies, Vol. 11:2. pp.   Ã‚  Ã‚  Ã‚  Ã‚  Ã‚   80-91. John, Pippenger (1982). Purchasing Power Parity: An Analysis of Predictive Error. The Canadian Journal of Economics, Vol. 15:2, pp. 335-346. Klein, R. Lawrence, Shahrokh Fardoust and Victor Filatov (1981). Purchasing Power   Ã‚  Ã‚   Parity in Medium Term Simulation of the World Economy. The Scandinavian   Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚   Journal of Economics, Vol. 83: 4 pp. 479-496. Ruble, L. William (1961). A Comparison of the Parity Ratio with Agricultural Net   Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚   Income Measures: 1910-1958. Journal of Farm Economics, Vol. 43:1. pp. 101-  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚   112. Stine O. C. (1946). Parity Prices. Journal of Farm Economics, Vol.28:1. pp.301-305. Wyman E. Harold (1976). Analysis of Gains or Losses from Foreign Monetary Items: An   Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚   Application of Purchasing Power Parity Concepts. The Accounting Review, Vol.   Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚   51: 3. pp. 545-558. Yeager, B. Leland   (1958). A Rehabilitation of Purchasing-Power Parity. The Journal of   Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚   Political Economy, Vol. 66:6, pp. 516-530.

Monday, January 20, 2020

Howard Robard Hughes Essays -- Biography

Howard Robard Hughes (December 24, 1905 – April 5, 1976), a pilot, movie producer, playboy, and one of the wealthiest people in the world during his lifetime, was well-known for his eccentricity. His eccentric behavior is theorized to have been the result of obsessive-compulsive behavior. The intent of this review is to illustrate Mr. Hughes’s abnormalities, arrive at a clinical diagnosis using all five axes of the Diagnostic and Statistical Manual of Mental Disorders IV-TR (DSM-IV-TR), explain his behavior from the biological theoretical perspective, and finally to arrive at a hypothetical treatment plan. Behavior: To begin, what constitutes abnormal behavior in Mr. Hughes’s case? As early as the 1930s, Hughes demonstrated signs of obsessive-compulsive disorder. Obsessive compulsive disorder is identified by DSM as having recurrent obsessions (persistent thoughts, ideas, impulses or images that seem to invade a person’s consciousness) or compulsions (repeated and rigid behaviors or mental acts that people feel like they must perform in order to prevent or reduce anxiety) (Cormer, 2008). Close friends reported that Hughes was obsessed with the size of peas, one of his favorite foods, and used a special fork to sort them by size. Those who interacted with him as a director comment of his obsessions. While directing a movie, Hughes became fixated on a minor flaw in an actress’s top, claiming that the fabric bunched up along a seam and gave the appearance of two nipples on each breast. He was reportedly so upset by the matter that he wrote a detailed memorandum to the crew on how to fix the problem (Hack, 2002). An executive producer who worked with Hughes wrote in his autobiography about the difficulty of dealing with the t... ...h has shown that exercise, outdoor activity and socialization lead to increased serotonin levels and overall health (Young, 2007). Although the biological treatment of drug therapy, physical therapy, and nutrition therapy will begin to produce desired results towards a cure, the prognosis for recovery from this disorder would be greatly enhanced by a combination of behavioral, cognitive, and drug therapies. Patients who receive a combination of such therapies yield greater relief from their symptoms than do singular approaches alone (Kordon et al., 2005). It is unfortunate that Mr. Hughes was not able to receive adequate help for his disorder during his lifetime. Given the aforementioned treatment plan, along with the benefit of current research, and Mr. Hughes affluence to receive the best care, his prognosis during current times would have been quite good.

Sunday, January 12, 2020

Restaurant Report Essay

Cut pork into  ½ in. squares and with the pork bones fry over low heat until brown and the meat is slightly dry. If pork is very fatty, pour off all but 4 or 5 tablespoons of the grease. Using a colander, strain tomatoes into an 8-quart saucepan and coarsely chop tomatoes. Combine tomatoes, tomato sauce, hot water, cooked pork, and bones in the same saucepan. Bring to a rapid boil and continue boiling for 20 minutes. Add spices, chopped hot peppers and chopped chilies (including jalapeà ±o). Continue boiling for another 20 minutes. Finish by cooking on medium heat until desired thickness, usually about another 20 minutes. Remove bones before serving. Serve in deep bowls with tortilla if desired. The recipe for green chili comes from the La Bolos restaurant in Denver, CO. My mother gave me the recipe, which she acquired from the restaurant in the 1980’s. She first started going to the restaurant with her best friend Debbee when she was in graduate school. My mother has always told me that  she loved the recipe because even though graduate school was grueling and tiresome, her and Debbee would make time to go to La Bolos. At La Bolos they would wait in line just to get their table in the back then they would both order the smothered bean burrito with their signature green chili. Although eventually my mother and Debbee graduated, my mother got the recipe for green chili and continued to make it on her own. When my mother first started to make the green chili she followed the recipe to the â€Å"t†. However after decades of taste testing her and I have tweaked the recipe to increase the amount of green chili peppers and jalapeà ±o peppers. We have also replaced the sugar with Splenda in order to cut down calories. My mother started to make green chili for my grandpa when he came to visit her after graduate school and he fell in love with it. Since he enjoyed the chili so much my mother began to make it every time my grandpa visited. It became a tradition that green chili would be made every time grandpa came to visit. When I was a young girl my grandpa always taught me that the chili wasn’t hot enough if he wasn’t red in the face and sweating; Hence the addition of jalapeà ±os. Usually the dish is served in the mid-afternoon after my grandpa has walked around the house making minor fixes to the various appliances. Everyone sits around the table and has a bowl of green chili while we inquire into my grandpa’s fascinating history. The main ingredient in the green chili is pork shoulder, which comes from the pig. Pigs originated from the wild boar, Sus scrofa, which originated from the Middle East and the Mediterranean sometime between 7000-5000 BCE. Archaeologists have also found remnants of domesticated pigs in Palestine, Iraq, Turkey, and Greece (Gade). They have also found pigs were the oldest domesticated animal besides dogs. Other archaeologists have found that pigs may have originated in Southeast Asia then migrated to China. Since archaeologists have come to different conclusions as to where the pig originated, it has been suggested that the pig may have domesticated in multiple places. In addition pigs may have made the conscious choice to move to places where were humans present, since pigs could feed off of humans waste (Gade). Waste was a good source of food for pigs because they are able to eat plants and animals. In the Middle Ages people began to breed and sell  pigs as a source of income. Breeding of pigs became more intricate at this time because now there were laws and regulations that needed to be followed in order to be a pig farmer. In the modern world there are still many restrictions on how pigs can be raised and slaughtered for consumption such as how large the living area must be and how many antibiotics can be given to the pigs. Another key ingredient to the green chili is diced tomatoes and tomato sauce. Tomatoes can be dated back to 900 BCE and were originally from the Americas, specifically the Andes region. However due to their distinct smell when on the vine people in the Americas believed that the tomato was poisonous and a part of the nightshade family so people did not use then for food. Instead people used tomato plants as decoration for their gardens, due to their bright green and red colors (Texas A&M). Europeans were the first people to realize that tomatoes were edible and began to spread the knowledge. Italians were the first Europeans to grow tomatoes in the 1550’s and people in Europe soon began to call tomatoes the â€Å"love apples† (Texas A&M). In North America the cultivation of tomatoes did not grow to the extent that it did in Europe until Thomas Jefferson included them in his massive garden. Jefferson was known for growing vegetables and taking notes on their growth, whic h allowed for farmers everywhere to learn when his discoveries became public. Nowadays tomatoes are cultivated all over the world and new varieties are being created and tested. The most essential ingredients to green chili, in my opinion, are the hot green chili peppers and jalapenos. Chili peppers are thought to have originated in 5000 BC in what is now Mexico. Christopher Columbus is credited for discovering Capsicum, but he incorrectly placed it in the pepper category with black pepper (Food Timeline). Columbus brought the chili pepper to Europe where it quickly spread to India and Asia through various trade routes. Many scholars note that the Portuguese were essential in the spread of the chili pepper throughout these trade routes. However specifics on these trade routes are unknown as they either were not documented or were destroyed over time. Eventually people began to expand upon the use of chilies besides just using them as a spice. Stuffed chilies,  stuffed peppers, and beef stewed with chilies became extremely popular in the 19th and 20th centuries and still are today. The other ingredients in the green chili that really bring it together are sugar, salt, and garlic. Although hardly detectable the chili would not be complete without these three items. Sugar originated in the Indies in 1200 BC and was used by the Egyptians and Phoenicians as a medicine (Food Timeline). However it wasn’t until 1000 BC that Arabs in Crete perfected the refinement of sugar. When explorers came to the New World they realized the potential to mass-produce sugar from the abundant sugar cane in the area. The British colonies became obsessed with production of sugar and devoted the colonies of Barbados and Jamaica to sugar production (Food Timeline). Their investments paid off as sugar continued to sell and be produced in colonies all over the New World. Since this time sugar has become further refined and mass produced in various forms including the highly controversial form of high fructose corn syrup. Salt has been present on Earth as an essential mineral since the Neolithic age. There are even salt mines in China dating back all the way to 2000 BC. People began to settle in areas where salt mines were and they began to take advantage of the natural habitat and mined the salt out of the earth. In addition to salt mining people boiled off water from salty lakes and springs. In the 4th century it was discovered that iodine deficiency was associated with overactive thyroid and in 1833 the French recommended iodized salt as the solution to overactive thyroid. This recommendation was not present in the United States until the 1920’s. One of the oldest foods known on the ingredient list for green chili is the garlic. Garlic dates back to 3000 BC and originated from Central Asia (Food Timeline). It was known, and still is, for its medicinal and therapeutic uses. In Ancient Rome and in the Middle Ages garlic was known to be â€Å"peasant food† and was not seen as appropriate for people in higher classes. Thankfully by the 19th century people recognized its flavorful value and it become the celebrated ingredient that is today in the modern world. The ingredients to green chili may all have different origins, but they are all prevalent in modern day Mexico. This chili has a distinctly Mexican flavor to it due to the tomatoes, garlic, and chili peppers. Although my family has no cultural ties to Mexico, my mother living in a predominately Mexican area of Denver allowed for green chili to become one of my families most loved recipes. It has become a dish that will always bring comfort and memories with my grandfather to my family and me. References The Food Timeline http://www.foodtimeline.org An online source Gade, Daniel W. â€Å"II.G.13. – Hogs.† The Cambridge World History of Food. N.p., n.d. Web. 20 Feb. 2014. . Texas A&M AgriLife Extension. Texas A&M, n.d. Web. 20 Feb. 2014. .

Saturday, January 4, 2020

African Americans During The 20th Century - 1261 Words

Throughout the past couple hundred years, countless battles have been fought in order to eliminate race as a social divider. Perhaps the most influential time frame for African-Americans in the United States would be from 1940-1970. During this time in America, Blacks everywhere were fighting against segregation and discrimination of their race. Consequently, the timeline of events that occurred during this time uncovers the numerous battles that African-American people fought in order to gain their freedom, and their rights as Americans. While these battles seemed everlasting, African-Americans were more persistent than ever in their actions, and because of that, they succeeded. As African-American writer Margaret Walker once said, â€Å"Handicapped as we have been by a racist system of dehumanizing slavery and segregation, our American history of nearly five hundred years reveals that our cultural and spiritual gifts brought from our African past are still intact†. The major ity of America attempted to suppress African-Americans in the mid-twentieth century, but as a group, they grew stronger than ever. Icons such as Martin Luther King Jr., Rosa Parks, and John F. Kennedy had extraordinary positive influences on the fight against segregation and discrimination in The United States of America. These great Americans pushed against the severe issues that African-Americans were facing, and refused to give up until changes were made. With pressures such as the Brown vs. Board ofShow MoreRelatedAfrican Americans During The 20th Century1667 Words   |  7 Pagesfor a better part of the 20th century, that what defined a person was merely the color of one’s skin. It is actually more complex than the definition provided. It is one’s life experiences, such as where one lives and the things one deals with. The experiences of African Americans in the 20th century have been similar, mostly experiencing lives filled with affliction. Rather than their sk in color, it was the hardships they faced that define what being an African American was all about. On a moreRead MoreAfrican Americans During The 20th Century3084 Words   |  13 Pages When looking at the social changes in American culture at the turn of the century, we see extraordinary differences in the accepted behaviours and thoughts of American citizens. The century saw a major shift in the way that people lived, with changes in politics, society, culture, economics, and technology. At the beginning of the century, discrimination based on race and sex was significant, but by the end of the 20th century, women had the same legal rights as men and racism had come toRead MoreAfrican Americans During The 20th Century Essay948 Words   |  4 Pagesby the media? There are a number of stereotypes associated with African Americans in our society such as African American men are athletes, rappers, criminals, deviant, streetwise, uneducated, and unemployed just to name a few. African Americans in the media have changed through the years. The history of African Americans on TV or minorities in general is hampered by the racial conflicts and segregation that are e mbedded in American society. Historically, black actors have been grouped stereotypicallyRead MoreRacism Against African Americans Became A Major Issue During The Mid -20th Century1032 Words   |  5 PagesRacism against African Americans became a major issue during the mid -20th century. Blacks became tired of the mistreatment they had to face every day, which is why multiple civil rights activists and groups were created in order to change the system. One of these activists, or should I say extremist, was known as the most noble after presenting his 17 minute speech â€Å"I Have a Dream,† given in 1963. He begins his speech painting a passionate picture of racial injustice. He talks about his dream thatRead MoreAfrican American Mothers in Movies662 Words   |  3 Pagesbirth. As people have certain ideas of how a mother acts and presents herself, there is a unique depiction particularly of African American mothers during the 20th century. At the Mothers in Movies event, w e were presented with different clips to analyze and discuss. The compilation of these clips surfaced different ideas held of African American mothers during the 20th century, such as conformity to social norms, aggressiveness, and tough love. In the clip from Love and Basketball, Monica and herRead MoreThe Jim Crow Laws And School Segregation810 Words   |  4 PagesDiscrimination was everywhere in the 20th century, and the population most affected by this were African Americans. Two of the most critical injustices committed in America during the 20th century were the development of the Jim Crow laws and school segregation. However, these injustices have been rectified as a result of the Civil Rights Movement and the decision of the supreme court of Brown v. Board of Education which brought important changes to African Americans. African Americans were deprived of many rightsRead MoreHuman Progress in the Twentieth Century Despite Two World Wars953 Words   |  4 Pages The world in the 20th century went through the destruction of World War I and World War II and the hazard of a nuclear war in the course of the Cold War and coped to revolutionize themselves with essential developments within their societies. The world, as a whole, has advanced more than it has suffered during the turbulent 20th century because of the advancements of innovations and human right, despite the demolition of the two World Wars. The 20th century inflicted the greatest suffering to theRead MoreThe Nadir of Race Relations by John Boles: Article Analysis897 Words   |  4 PagesRace Relations is to depict the social, economic, and, to a lesser extent, the political conditions for African Americans in the Southern part of the United States from approximately 1870 to 1930. These dates are of fairly significant importance, since they signal the historical epoch after the end of Reconstruction in which several laws and were passed to help enfranchise African Americans throughout the country and in the South in particular and the start of the Great Depression, the latter ofRead MoreThe Tyranny Of White Majority Essay1511 Words   |  7 Pagesand discrimination throughout the 19th and 20th century. Democratic reform throughout the century were implanted to eliminate the â€Å"tyranny of the white majority† Yet many scholars like Tocqueville, Fredrick Harris and WEB DuBois have challenged these results. The r eality is that the tyranny of white majority has continued throughout the 18th to the 21st century resulting in a society that has suppressed and constantly failed to integrate African American into the white society by neglecting the raceRead MoreLatino Americans And Hispanic Americans1114 Words   |  5 PagesHispanic Americans are the largest minority group in the United States. They make up approximately 16 percent of the country s population. They are considered both an ethnic and a racial minority group. Their language, a cultural characteristic, identifies them as an ethnic minority group. Their physical appearance identifies Hispanic-Americans as a racial minority group (Healy 2012). The majority of the Hispanic American population is located in the southwest part of the country. The three largest